Enjoy Our Daily Specials

Tuesday, November 20th
Open 11AM - 9PM


Entree

Szechuan Beef & Broccoli $15

A stirfry of beef, broccoli, onion and celery tossed in szechuan sauce and served with udon noodles.


Veal Parmesan $18

Tender veal, golden-fried & topped with housemade marinara sauce, provolone & parmesan cheese, and served over your choice of pasta with a side of garlic bread.


Fried Sea Scallops $20

Tender sea scallops, breaded & golden-fried, served with French fries & coleslaw.